If you’re craving doughnuts without the guilt, these yeast-risen rings deliver the same sweet, tender, and crackly sugar glazed goodness thanks to your air fryer. Pro tip: After the doughnuts have risen, use the parchment paper to help gently transfer them into the air fryer. Use two forks to lower them into the glaze for maximum coverage.
from Recipes - Health.com http://ift.tt/2FVtQ2q via februarysveryowndp3 on tumblr.com
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