Looking for an un-sad desk lunch? This recipe has you covered. Toasting the pasta before cooking gives it a deep, nutty flavor, while almonds add an irresistible crunch. Time-saver alert: when you start with baked, marinated tofu you can skip pressing the tofu without sacrificing flavor.
from Recipes - Health.com https://ift.tt/2UNrgTI via februarysveryowndp3 on tumblr.com
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