Roasting gives these pears a deep, rich flavor that provides the perfect contrast to tangy yogurt and the pop of sweetness from balsamic vinegar. Oats, pears, and chestnuts combine to give this 5 grams of fiber—pretty good for dessert!
from Recipes - Health.com https://ift.tt/3i3yuhB via februarysveryowndp3 on tumblr.com
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