Folks here mostly cook purple hull peas with quantities of fatty pork. Although this is similar to the way we Yankees bake beans, I wanted to try something healthier, more Mediterranean. I came up with a pea salad they call “Texas Caviar” and developed my own version of this healthy, nutritious dish. from food3 http://ift.tt/2aCStCZ via alanafalk.jimdo.com
from Tumblr http://ift.tt/2aBKTLV via alanafalk.jimdo.com
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